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Compound-Enzyme (Common Enzyme)

Compound-Enzyme (Common Enzyme)
company WuHanWanDa Bioengineering Co., Ltd.
Categories DVD, VCD Player
Update2010-05-19
Original RegionChina
Compound-Enzyme (Common Enzyme)

 

Compound-Enzyme (Common Enzyme)
Common Feed Compound-Enzyme
 
Principal Functions and Effects:
1 Compound-Enzyme can avoid indigestion and disturbance of growth result in a lack of endogenous enzyme.
2.  It can ameliorate PH and the microbiological population in intestine.
3 It can reduce diseases of alimentary canal, restrain the diarrhea and improve anti-stress ability.
4 It can break down anti-nutritional factors in the feed and cut down the stickiness of chyme.
5 It can improve the utilization and conversion rate of the feed.
6 It can destroy the cell wall of plant effectively and release aliment in cells.
7 It can reduce the content of nitrogen, phosphorus in excrement and protect the ecological environment.
8 It can increase immunity of organism, hasten the growth of animals, improve the milk rate of dairy cow and milky goat and promote the daily gain of livestock and poultry.
 
Applicable objects:
Type
WD-1A
WD-1B
WD-2A
WD-2B
WD-3A
WD-3B
WD-4A
WD-5A
Applicable objects
piglet
Fattening
pig
layer
Table bird
Egg
duck
Meat duck
Ruminant
Aquatic
Animals
 
Usage and Dosage:
The recommended consumption: 1kilogram per ton in the whole price animal feed; It should be mixed well with other additives.
Use Effects:                                                
Type
Application
Improve Performance in Breed %
 
 
Average Increasing Production Daily
Transformation Efficiency in Feed
WD-1A
Piglet (weaning to 30Kgweight)
10-20
8.0-15.0
WD-1B
Fattening pig( 30 Kg weight)
4-9
3.0-8.0
WC-2A
Layer
2-5(The egg laying rate)
7.0-11.0
WD-2B
Table bird
5-10
5.0-10.0
WD-3A
Egg Duck
3-6(The egg laying rate)
2.8-5.2
WD-3B
Meat Duck
9-13
6.8-9.9
WD-4A
Beef Dairy Cattle
18-30 Beef
34.3-50.4(Beef)
18.6-27.8(Dairy Cattle)
Sheep
10-21
12.2-28.9
WD-5A
Aquatic Animals 
 
10.2-13.1
 

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